by bahamastip | Mar 20, 2026
Beer consumption is in long-term decline across the US and Western Europe due to changing consumer preferences and economic pressures, leading brewers to seek growth in other regions. Could Africa, Latin Ameria and Asia offer potential?Read full article at Beverage...
by bahamastip | Mar 20, 2026
Functional alcohol-free drinks, which incorporate ingredients aimed at mimicking the mood-boosting or relaxing effects of alcohol, are emerging as a new frontier in the alcohol-free beverage market.Read full article at Beverage Daily
by bahamastip | Mar 20, 2026
GLP-1 drugs can suppress thirst cues, leading to dehydration exacerbated by side effects like nausea and diarrhea. There's an opportunity for electrolyte drinks tailored to GLP-1 users, emphasizing low-calorie options and gentle formulations. Smaller drink sizes...
by bahamastip | Mar 20, 2026
Functional mushrooms are booming in food and beverage, but inflation, consolidation and rising competition could trigger a shakeout across the category.Read full article at Beverage Daily
by bahamastip | Mar 20, 2026
This round‑up highlights five new beverage launches and brand campaigns across wine, spirits and functional hydration. The featured products show how producers are leaning into premium ingredients, natural formulations, hospitality collaborations and cultural...
