Dry oat milk ‘slices’ promise a step-change in plant-based beverage sustainability
20 Jan 2026
A new dry oat milk slice format hydrates at the point of use, reducing packaging weight and shipping emissions by up to 85% compared to traditional plant-based milk cartons. The shelf-stable innovation form Milkadamia also lowers spoilage, improves merchandising flexibility and offers retailers a lower-cost entry into the plant-based milk category.
Read full article at Beverage Daily
