African Fisheries and Aquaculture – experiences from the NEPAD-FAO Fish Programme
19 Jun 2014
African fisheries and aquaculture can benefit from shared best practices and experiences as well as increased coordination between partners and initiatives. This was the core of discussions held last week at a side event during the 31st Session of the FAO Committee on Fisheries. Over 100 participants attended the meeting which featured presentations spanning activities undertaken in Lake Chad countries to innovative fish processing techniques.
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